Presbyterian Center for Community Health (partner of NM Food and Agriculture Policy Council)
Community Food Program Manager
620 sandia view rd nw, New Mexico
Natalie manages Community Food Programs at the Presbyterian Center for Community Health. In this role she manages the partnerships and programming of USDA grants including the Mobile Farmers’ Market, a collaborative focused on improving health equity for low-income individuals and families & Connecting Harvest to Health/Conectando Cosechas con la Salud, a project improving health equity by leveraging resources to improve senior food security while increasing income-generating opportunities for workers in our community. In addition to community food access, Natalie is taking the lead within Presbyterian Healthcare Services to increase procurement efforts in purchasing local fruits and vegetables for the hospital’s cafeteria system.